WHAT PROCESSING COSTS
Our Services
BEEF
Slaughter Fee: $135
Processing Fee: $1.10 per pound rail weight
Minimum Processing Fee: $600
Oversized Animal Fee (Over 1,000 pounds on rail): $110
HOGS
Slaughter Fee: $100
Processing Fee: $1.10 per pound rail weight
Additional Charges
Ground Sausage: $1 per pound
Curing Bacon/Ham: $1.50 per pound
LAMB/GOAT
Slaughter & Processing Fee: $185 per head
IMPORTANT INFORMATION
We will call, text, or email you with the contact information you provide to let you know when your meat is ready to pick up.
We will hold your meat free of charge for 2 weeks after we contact you.
After 2 weeks, we charge a daily storage fee of $10 per animal.
After 4 weeks with no contact, we consider your meat “abandoned” and will donate or sell to recoup our costs of processing and storing.
