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Montana-Raised Quarter Beef - Ready-To-Pickup!

Montana-Raised Quarter Beef - Ready-To-Pickup!

Regular price $975.00 USD
Regular price Sale price $975.00 USD
Sale Sold out

This Beef Quarter Includes: (approx. 120lb of meat)

  • 5x - T-Bone Steaks
  • 8x - Rib Steak
  • 2x - Top Sirloin Steaks
  • 2x - Flat Iron Steak
  • 1x - Skirt Steak
  • 1x - Flank Steak
  • 2x - Chuck Steak
  • 5x - Eye of Round Steak
  • 5x - Top Round Steak
  • 5x - 2-Pack Cube Steaks
  • 1x - Bone-Out Chuck Roast
  • 2x - Arm Roast
  • 2x - 2-pack Short Ribs
  • 64x - 1lb Packages Ground Beef

Elevate your upcoming menu with some of the finest quality cuts of beef sourced from responsibly-raised Angus cattle in the foothills of the Beartooth Mountains of Montana.

To promise the highest nutrient density for our consumers, all Carbon County Meats beef are pastured on grass and finished with regeneratively-farmed crops grown local to Carbon County, Montana by 6th generation Montana farm - Schlemmer Farms.

Finished to a perfect Prime/Choice+ Grade product, this beef will not only provide you with all the essential nutrients and vitamins that red meat offers, but it will offer a melt-in-your-mouth experience every time you cook.

To learn more about regenerative farming, soil health, and its affects on the nutrient profile of your meat, read more on The Watering Hole blog!

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